PROFESSIONAL LIVING
Better Living for Busy People

Articles
          Libby Mills is a frequently quoted author of articles relating to lifestyle, nutrition, and fitness.  She is regularly published both locally and nationally.  Below is a bibliography of her works.

At The Core:  Foods of Presidential Stature: Tastings, Spring 2003, Volume 7, Issue 2
At The Core: What Is It?: Tastings, Winter 2003, Volume 6, Issue 4
Changing the Time Paradigm: Tastings, Fall 2002, Volume 6, Issue 3

Kickin’ World Martial Arts Academy Newsletter: Designed, wrote, edited and produced project, 1999-2001
WWW.YesICan.CC: World Martial Arts Academy web site, provided text 1999-2000
Strategic Planning:  Beyond the Future Search Conference, original research publication in progress.

Righteous Recipes Cookbook
Substitutions For More Saintly Solutions chapter of the "Righteous Recipes" Cookbook, 1997

St. Louis Dietetic Association Newsletter (Received by 480 members): Quarterly president’s letters and other miscellaneous articles, 1996-1998

Journal of the American Dietetic Association: September, 1996 Supplement, p.25 Registered Dietitians’ Use of Multiple Skills

Kitchen Aroma Wafts With Herbs From Garden: Good Food Daily, March, 1996
Around the World for Better Health: Good Food Daily, March, 1996
 

The Suburban Journal (appears in over 40 newspapers with over 700,000 readership in the St. Louis area and affiliate newspapers in the East)
Mom Knew How to Comfort the Heart:  September 2003
Presidential Health:  July 2003
Mother “May-I-Naise”:  May 2003
Spring Resolutions:  March 2003
Seasonal Shopping Sets Healthy Pace:  December 2002
Spring Announces New Baby:  March 2002
Car Adventures Make Safe Turns for Family Excursions:  June 2001
Spring Desserts Pose “Berry" Easy Decisions:  March 2001
Recipe for Romance Controls Heartburn:  February 2001
Magic Beans Grow Health, Wealth, and Adventure:  October 2000
Afternoon Baking Creates Scholarly Cannoli:  September 2000
Homemade Corn Chips Burst with Bright Flavor:  August 2, 2000
Cheese-Loving Kid Learns Adult Tastes:  June 14, 2000
Healthier Dad Learns New Tricks on .Com:  February 16, 2000
Watching Menus for Red Flags When Dining Out: February 9, 2000
Haunting Hype Snags Tricky Taste Buds:  October 27, 1999
Hot Ride Gives Cool Life to Image of Watermelon Whale:  September 8, 1999
Work Diligently on Food Ants, Low-Fat Eaters Enjoy:  June 9, 1999
Backyard Tomatoes Only a Pot, Seeds, and TLC Away: April 14, 1999
Sniffle, Snuffle, Chilly, Woozy, Achy- Need Not Lead to Heart Breaky:  January 22, 1998
Uncle Bob Knows How to Heat Up a Vacation:  July 30, 1997
Plant Twinkie Appeal in Everyday Food Garden:  May 28, 1997
Boring Bagels Lead to Perfect Porridge:  January 22, 1997
Smart Choices Lead to Good Portions:  November 20, 1996
Bride, Guests, Hostess Get Caught in Shower Fun:  May 29, 1996
Plant Flavor Compass for Nutritious Discovery: March 27, 1996
There Always is New Time to Take Control of the Future: January 31, 1996
Playing Health Games Can Break Hearts:  Sept 13, 1995
Easy, 30-Minute Meals Flow From Simple Plans:  July 12, 1995
Kitchen Aroma Wafts With Herbs From Garden:  May 10, 1995
Dance in Produce Aisle to Produce March Salad:  March 1, 1995
Sweet Potato at Root of Table Tradition:  December 21, 1994

Nutrition Spotlight Newsletter (St. Louis Dietetic Association, Inc. publication)
The Corner Rocking Chair-The Female Advantage: Women’s Ways of Leadership, 1994
Involvement Defines Mary Sanders: Dietetic Technician of The Year, 1993

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